The Fall
But the color, I most drawn to in this moment is a deep golden yellow called saffron. Saffron itself is a spice derived from the flower saffron crocus (Crocus sativus), which bears three stigmas. The stigmas are then used in cooking as a seasoning and coloring agent. Saffron, long the world's most expensive spice by weight, is native to Southwest Asia. It has a bitter taste and an iodoform, a hay-like fragrance. And contains a corotenoid dye called crocin that allows saffron to impart a rich golden-yellow hue to dishes and textiles...which brings me to my next point.
I often find at most celebrity events such as the Oscars and the Metropolitan Costume Institute Gala, that my favorite dresses or derived from the saffron color. The color itself is beautiful and evokes rich imagery, but also compliments light, golden locks of hair and a fair complexion and supports a beautiful red lip. So, I decided to do some research and found that this is exactly the ususal combination:
Michelle Williams
Diane Kruger
2 comments:
Dear Brie,
You have touched a note here. Saffron is one of my most favorite colours, the colour true to the spirit of my culture right next to vermilion red.
I truly enjoyed looking at your blog and already look forward to your future posts.
You might enjoy my blog as I religiously cover Indian fashion weeks, ethnically inspired works by designers.
Hope we can stay in touch.
Love from Toronto, Canada
Dear Trishna,
Absolutey!
I checked out your blog and I love it! Am now a follower :)
Check back soon and keep in touch.
x, Brie
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